A MICHELIN RECOMMENDED RESTAURANT IN BUNTINGFORD
—from Kieren Steinborn-Busse—
With classic British flavours at their heart, our menus are a celebration of seasonality, and champion produce from our local farmers and suppliers.
INTIMATE SETTING
Our charming Grade II listed building has been carefully restored and features a cosy restaurant and elegant private dining. Image gallery
QUALITY LOCAL PRODUCE
We are proud to be working with local farmers and artisan producers, who supply us with high quality vegetables, meats, cheeses and fish for our menus. A la carte menu
QUALITY LOCAL PRODUCE
We are proud to be working with local farmers and artisan producers, who will be supplying us with high quality vegetables, meats, cheeses and fish.
PRIVATE DINING
The Oak Room and Drawing Room are elegant and cosy private dining rooms for 8 -12 guests. Ideal for intimate celebrations with family and friends, in the heart of Buntingford.
Autumn At The Falcon
– 2025 –
As the days get shorter, and the evenings grow chilly, the kitchen at The Falcon starts to come alive with the comforting aromas of hearty stews, baking pies and tender braised meats. Autumn has fast become our favourite time of year, when people’s appetites for cosy meals, good wines and heartier dishes start to grow.
We are fortunate enough to have access to fresh vegetables from a local farm, carefully chosen and picked by our owner and head chef, Kieren. Each dish is crafted with love, featuring colourful root vegetables, squashes, cauliflower, kale, and carrots (to name but a few), all bursting with farm fresh flavour.
Kieren’s famous Beef Wellingtons will be back on the menu, available to pre-order or take away (with 4 days prior notice), and look out for his melt in the mouth braised beef short ribs with creamy mash potato. And for the sweet toothed among you, delicious fruit crumbles and irresistible deep filled pies with lashings of custard await.
These are just a few of the delightful treats our guests can enjoy this autumn, so be sure to book a table and savor the best flavors the season has to offer.
We look forward to welcoming you soon!
Dates for your diary
During November, we will be hosting a series of unmissable evenings showcasing a selection of Kieren’s favourite seasonal dishes from around the world and at home.
Thursday 13th November ~ A taste of Italy
~~~
Thursday 20th November ~ Argentinian wine and steak night
~~~
Thursday 27th November ~ English countryside Game
Contact the restaurant for more information or to book a table.
PARTIES, EVENTS & CELEBRATIONS
—Private Dining in Hertfordshire—
The Oak Room and Drawing Room are beautiful private dining rooms in Buntingford that are ideal for intimate celebrations with family and friends, where guests can enjoy our special Private Dining Menu.
Lunchtime pie and a pint for £15🍺 (or a glass of vino!)
Looking for a cosy lunchtime spot? With the colder weather setting in it’s time for pie! 🥧
Every Thursday and Friday lunchtime, between 12-3pm, enjoy a delicious, deep filled pie and a @curiousbrewery IPA or lager (or a 175ml glass of house wine) for £15 🍺
Pie’s will change from week to week so pop in or call us to find out the days fillings 🥧
📸 @johncareyphoto
👨🏻🍳 @chef_steinborn
🍺 @curiousbrewery
#restaurant #localrestaurant #eat #chef #pies #beer #lunch #goodfood #comfortfood #eatwell #buntingford #pieandapint #lunchdeal #food #foodie #foodlover
Fish supper Fridays! 🐟
Starting this Friday 31st October, and running throughout November, to celebrate the launch of @curiousbrewery at The Falcon, we invite you to enjoy a complementary glass of IPA or a small glass of our house wine with any fish supper ordered 🍷 🍺
Kieren will be showcasing the premium IPA from @curiousbrewery in a light and crispy beer batter for your Friday fish supper 🐟 Delicious!
@chef_steinborn @thefalconrestaurant
📸 @keyandquilluk
Book your table now, link in bio ⬆️
#fishandchips #fishfriday #fish #restaurant #beer #localrestaurant #eatlocal #buntingford #herts #eatout #goodfood #freshfood #curiousbrewery #hertfordshirefood #chef
BEER TAPS ARE GO!!! 🍻
We are now serving ice cold beer on tap 🍺
Look out for our upcoming pie and a pint lunches 🥧
Lagers and guest ales 🍻
Pop in for a pint!!! 🍺
We look forward to welcoming you soon.
@chef_steinborn @thefalconrestaurant
#beer #restaurant #buntingford #drink #chef #goodfood #eat #food #localrestaurant
Autumn at The Falcon 🍂
As the days get shorter, and the evenings grow chilly, the kitchen at The Falcon starts to come alive with the comforting aromas of hearty stews, baking pies and tender braised meats. Autumn has fast become our favourite time of year, when people’s appetites for cosy meals, good wines and heartier dishes start to grow 🥘
We are fortunate enough to have access to fresh vegetables from a local farm, carefully chosen and picked by our owner and head chef, Kieren. Each dish is crafted with love, featuring colourful root vegetables, squashes, cauliflower, kale, and carrots (to name but a few), all bursting with farm fresh flavour 🥦
Kieren’s famous Beef Wellingtons will be back on the menu, available to pre-order or take away (with 4 days prior notice), and look out for his melt in the mouth braised beef short ribs with creamy mash potato. And for the sweet toothed among you, delicious fruit crumbles and irresistible deep filled pies with lashings of custard await 🥧
These are just a few of the delightful treats our guests can enjoy this autumn, so be sure to book a table and savor the best flavors the season has to offer 😋
We look forward to welcoming you soon!
@chef_steinborn @thefalconrestaurant
#restaurant #food #eat #farmers #farmfresh #eatfresh #autumn #seasonalfood #eatlocal #hertfordshirefood #chef #flavour #delicious #eatwell
A busy morning picking vegetables for the restaurant 🌽 supporting our local farmers.
Wherever possible we choose and use local produce and nothing tastes fresher than farm picked veggies 🥒
Seasonal, delicious and vibrant dishes made from fresh ingredients, with love 💚
@chef_steinborn
#restaurant #goodfood #chef #eat #freshfood #eatlocal #buntingford #localrestaurant #farmfresh #supportfarmers #eatfresh #localproduce
Summer specials @thefalconrestaurant 🍴
Lamb and pearl barley Arancini with roasted red peppers and a red pepper couli
Book your table now and enjoy fresh, seasonal ingredients cooked by our head chef and owner Kieren, supplied by local farmers wherever possible.
☎️ 01763 890028
📧 enquiries@falconrestaurant.co.uk
#eatlocal #restaurant #goodfood #eatwell #food #eat #chef #localrestaurant #farmfresh #farmersmarket #freshfood
OPENING HOURS
Monday and Tuesday Closed
Wednesday 5pm-close
Thursday and Friday 11am-3pm and 6pm-close
Saturday 10am-3pm and 5pm-close
Sunday 11am-4pm
Parking available behind The Falcon in the Bowling Green Lane car park.
CONTACT
The Falcon, 69 High Street, Buntingford, SG9 9AE
Call: 01763 890028
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Photography by John Carey and Key & Quill