Mother’s should be appreciated everyday, but this year more than ever they deserve to be spoilt. Our limited-edition ‘Mother’s Day’ boxes are filled to the brim with a beautifully prepared springtime meal and delicious sweet treats. We’ve done all the hard work, so all you need to do is follow some simple instructions to heat, then plate & feast!


Artisan cheese straws

Tiger prawn and avocado cocktail

Kentish cornfed chicken & wild mushroom ballotine, 
green asparagus,
potato gratin, creamy morels and sherry sauce

Yorkshire Pink rhubarb & Bramley apple crumble,
custard

Blueberry macarons
Luxury dark chocolate truffles

Priced at £35 per person
(Free local delivery, or collection available)

To place an order for yourself, or as a gift for anyone deserving, please telephone us on 01763 890028 by Wednesday 10th March.

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Our limited-edition ‘Vegetarian Mother’s Day’ boxes are filled to the brim with a beautifully prepared springtime meal and delicious sweet treats. We’ve done all the hard work, so all you need to do is follow some simple instructions to heat, then plate & feast!

Artisan cheese straws

Ragstone goat’s cheese, rainbow garden beetroot,
roasted Kentish cobnuts, balsamic dressing

Green Asparagus & wild mushroom puff pastry tart,
potato gratin, green asparagus and morel sauce

Yorkshire Pink rhubarb & Bramley apple crumble,
custard

Blueberry macarons
Luxury dark chocolate truffles

Priced at £35 per person
(Free local delivery, or collection available)

To place an order for yourself, or as a gift for anyone deserving, please telephone us on 01763 890028 by Wednesday 10th March.

Our mini-menu will keep the little ones happy too this Mother’s Day.

Artisan cheese straws

Mac n’ Cheese

Chocolate brownie

Priced at £15 per child
(Free local delivery, or collection available)

Please telephone us on 01763 890028 by Wednesday 10th March.

We have a bespoke design of spring flowers, that can be pre-ordered through us and be ready to collect or delivered with your box. Our hand-tied bouquet includes a mix of hyacinths, tulips, ranunculus, oxypetalum, veronica and salix.

Spring bouquet of flowers, £40

Please telephone us on 01763 890028 to place your order by Wednesday 10th March.

Peach Bellini Cocktail
Fresh white peach Bellini puree, presented in our signature wax sealed glass bottle
with a bottle of Prosecco DOC, ‘Spumante Passaparola NV  £16

Champagne & Fine Wine
Deutz Brut Classic NV, 75cl, £35
Albarino Lusco 2019 £15
Chablis Domaine Michaud Frere 2018 £20
Rioja Beronia Ecologico 2018 £15
Chateau de Biac 2014 £35

Please telephone us on 01763 890028 to place your order by Wednesday 10th March.

OPENING HOURS

DELICATESSEN
Open daily between 9-5pm

HOT TAKEAWAY
Thursday to Saturday 5-8pm
Sunday 12-4pm

RESTAURANT
In line with government guidelines, our restaurant will be closed to dine-in from Saturday 19th December. 

Parking behind The Falcon in the Bowling Green Lane car park.

CONTACT

The Falcon, 69 High Street, Buntingford, SG9 9AE
Call: 01763 890028

Book your table

Email: enquiries@falconrestaurant.co.uk

 @thefalconrestaurant
 thefalconrestaurant

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