The best Sunday roast lunch in Buntingford
Our signature Sunday roast is one of the most popular in Buntingford. We’re up early slow roasting Hereford beef, mixing the batter for our epic Yorkshire Puddings, preparing local Hertfordshire greens and warming our bone marrow gravy.
You’ll find plenty of fresh fish on the menu too such as Var salmon and grilled whole sea bream as well as delicious vegetarian options. Be sure to save space for pudding – our sticky toffee pudding with butterscotch sauce and clotted cream is simply irresistible.
If you are hosting a roast at home, you should know that our popular Hereford Beef Wellingtons are now available to take away. Our chef’s will prepare your Wellington beautifully, so all you need to do is pop in the oven before serving to your family and friends. Please phone us for more details.
Where possible we source our produce and ingredients from farmers and artisan suppliers close by to us in Buntingford and the surrounding Hertfordshire area.
Discover our tasty a la carte menu or visit us on a Saturday when we serve a tasty brunch menu. To explore our private dining rooms click here.
OPENING HOURS
Monday and Tuesday Closed
Wednesday 5pm-close
Thursday and Friday 11am-3pm and 6pm-close
Saturday 10am-3pm and 5pm-close
Sunday 11am-4pm
Parking available behind The Falcon in the Bowling Green Lane car park.
CONTACT
The Falcon, 69 High Street, Buntingford, SG9 9AE
Call: 01763 890028
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Photography by John Carey and Key & Quill